BioVitamiCell (60caps 500mg)

Spirulina

It is a seaweed that the UN has described as “ideal food for humanity” and NASA as “food for the future”, as with so many nutrients and in such large quantities it contains valuable food. Contains: protein (50-70%), vitamins (B1, B5, B6, B12), trace elements, minerals, iron, vitamin E, beta carotene, antioxidants, fatty acids and chlorophyll. It also has a very high digestibility (95%), compared to that of most foods that are only 10-15%.

Sea Buckthorn

It is one of the oldest plants on Earth. Its presence dates back to long before the ice age. Its scientific name is: Hippophae rhamnoides. It thrives even in the poorest soils and depending on the microclimate of each area, we find it in coastal zones, but also in semi-deserted or mountainous areas. The fruits of the plant look like grapefruit, are orange and juicy and have a sour taste. According to the International Hippophae Research and Training Center, the plant thrives and is cultivated in Europe and Asia. Hippophae means bright, shining horse. Its name is due to the troops of Alexander the Great, who noticed that sick and injured horses that ate the leaves and fruits of the plant recovered faster, gained strength and their hair grew stronger and brighter.

Noni(Morinda Citrifolia)

It is known for its antioxidant action and parallel strengthening of the immune system. It is called “the sacred plant that cures everything” and is used to treat fever, infections, diarrhea, constipation, asthma, insect bites and many other diseases. Later, modern scientists have discovered that Noni is one of the most complete plants as it provides natural vitamins, minerals, trace elements, enzymes, beneficial to the body alkaloids and a wide variety of phytochemicals. According to research conducted at Keio Universitί & Institute of Biedericcal Science in Japan, Noni can help with precancerous conditions. Researchers at the University of Hawaii also came to the positive conclusions about the use of Noni in cases of lung cancer through stimulation of the immune system and the production of macrophages and lymphocytes. Other research from the University of Hawaii shows evidence of Noni’s antibacterial activity.

Ginseng(panax)

It is known as the “plant of life”. It is a herb with unique effects. Its benefits are many: it stimulates physical and mental functions, supplies the body with energy, reduces stress and fatigue, transports oxygen to the cells, removes toxins, slows down aging, maintains momentum and vitality, increases libido. It has a strong immunoprotective effect and reduces the frequency and severity of the symptoms of the common cold and flu.

It stimulates physical and mental functions, nourishes the body with energy, improves mental alertness, reduces stress and fatigue and increases the body’s endurance. It also carries oxygen to the cells, removing toxins, maintaining momentum and vitality, and slowing down the body’s aging process. It is specific for cases of anxiety, lethargy, lack of vitality, intense physical activity & when there is an increased need for spiritual work. Ginseng extracts are plant substances that help the body adapt to new conditions such as environmental pollution, toxins, aging.

Grape seed extract OPC

Contains a large amount of vitamin E, flavonoids, phenolic procyanidins, resveratrol, polyphenols etc. The beneficial substances for the body contained in grapes are resveratrol, a natural antibiotic produced by plants for their defense, and some other natural antioxidants, such as polyphenols and flavonoids. Resveratrol and other antioxidants show from laboratory studies that they can suppress the synthesis of free radicals, thus offering maximum antioxidant activity in the body. Recent research has shown that resveratrol helps significantly in the good health of the cardiovascular system, lowering cholesterol levels.

At the same time, the positive effect that proanthocyanidins have on the overall eye health is considered very important. Resveratrol and proanthocyanidins have a positive effect on the cardiovascular system and eye health, while offering antioxidant activity protecting cells from damage. Reduces cardiovascular risk, inflammation, lipid peroxidation and improves blood flow. These valuable superfoods are important and necessary antioxidants for our body.

Acerola (Malpighia punicifolia)

Acerola is the plant vitamin C. It comes from a bush in South America, its fruit looks like a cherry and has the highest content of vitamin C (100 times more than orange). It also contains bioflavonoids and routine (vitamin P) that support the health of the immune system. The routine helps the function of blood vessels (arteries, veins, capillaries), normalizes their permeability and helps the health and elasticity of the walls of blood vessels. Strengthens the body’s defenses and works preventively in otitis, pharyngitis, rhinitis, bronchitis, etc. It also develops a strong antioxidant action, which improves the body’s function, helps absorb and assimilate iron and thus helps bind, thus protecting from loss.

Pomegranate

It is rich in vitamins A, B, C, E, minerals such as calcium, phosphorus, potassium, sodium, iron and antioxidants, such as selenium and polyphenols, while it is low in calories. In recent decades, significant progress has been made in establishing the pharmacological mechanisms of pomegranate and its individual components. Extract from each part of the fruit seems to have healing properties.

Pomegranate Fruit Extract (PFE) juice contains high levels of polyphenolic compounds such as:
1. Anthocyanins (glycosides of cyanidin, dolphinidine, pelargonidin).
2. Greek acid in free (Figure) and its associated form (as ellagitannines (eg punicanalgin, which is a bioactive compound responsible for more than 50% of the antioxidant capacity of pomegranate juice, and glycosides of Greek acid).
3. French acid in its free and bound form (as gallutanins and glycosides of French acid).
4. Flavonoids (quercetin, empherol, luteolin).

Benefits of Pomegranate:

• It has antioxidant properties
• It acts against arterial plaque & atherosclerosis
• It has a beneficial effect on prostate cancer
• Enhances nitric oxide
• Contributes to the treatment of diseases
• It has a positive effect against Alzheimer’s disease
• It is much stronger than black grape juice, black berry juice, red wine, ascorbic acid and dl-alpha tocopherol

The pomegranate of VitaMelia promotes knowledge and supports the Scientific Community since it participates in research of the University of Athens and in clinical studies of Public Hospitals of Greece.

Pine Bark

The cleanser of the arteries. Natural extract derived from pine bark. It contains powerful substances of the category of bioflavonoids – proanthocyanidins – which are powerful antioxidants and neutralize free radicals. Pine Bark has 50 times stronger antioxidant activity than vitamin E and 20 times more than vitamin C. It protects the brain from free radicals, reduces inflammation, strengthens blood vessels and prevents allergies. Protects collagen from the oxidative action of free radicals. It inhibits the action of pain-causing enzymes and increases endurance by 21% during exercise.

There have been significant studies on problems associated with menstruation, menstrual pain and endometriosis. Pine Bark has been used to treat many diseases, such as cancer, cataracts, depression, diabetes, fibromyalgia, heart disease, hemorrhoids, allergies, atherosclerosis, arthritis, asthma, sports injuries, varicose veins, etc. Based on studies, clinical observations and results, it offers: Mild antihypertensive action, enhanced protection and resistance of the body against malignancies, against venous insufficiency, improvement of capillary circulation, anti-aging action, strong antioxidant, anti-free, anti-free -protection against atherosclerosis, lupus erythematosus, prevention of varicose veins, collagen enhancement, protection against UV radiation, prophylaxis in the diabetic patient, anticoagulant action, improvement and relief of asthma and allergy symptoms.

Milk Thistle

Protection and liver renewal Thistle has been used since the Greco-Roman years, especially to support the liver and detoxify the blood. Since about 1890, pharmacies in the US have been supplying the extract to treat fatty digestive tract congestion. The German pharmacy recognizes thistle seeds and titrated extracts as a remedy for digestive disorders and organic damage from poisons and toxins. As well as as a supportive treatment in chronic inflammatory conditions of the liver from infections, alcohol consumption or chemotherapy. It can help reduce liver damage and cell renewal.

It is also used in the treatment of hepatitis, jaundice and cirrhosis of the liver. It is administered to all problems of the gallbladder, as it increases the secretion and flow of bile from the liver and gallbladder. In addition it can help prevent or treat gallstones, as it has the property of increasing the solubility of bile. It is an antidote to poisoning by mushrooms of the genus Amanita as well as other toxins in the environment. It is also used as a tonic for the brain and memory, as a sedative for colds, pleurisy and psoriasis. Recently, its anti-cancer, neuroprotective and cardioprotective effects were discovered, due to the reduction of cholesterol that it causes.